La Causa Cinsault


In stock

Producer: Miguel Torres
Vintage: 2015
Alcohol: 14.0%

Colour: Light Ruby
Nose: Raspberry
Palate: Strawberry

In stock



In 1979 the Torres family purchased 100 hectares of vineyard in Maquehua, San Francisco Norte, and Cordillera, together with a winery in the Curicó Valley. Miguel Torres brought with him his family’s long tradition of wine-making and over 140 years of company history. The Chilean Central Valley has an ideal climate for top-quality viticulture. This Phylloxera-free region is dominated by the presence of the Andes, their peaks crowned with permanent snow. The difference in temperatures between day and night provides the optimum conditions for development of the grapes and increases their ability to retain their finest aromas.


Extremely fruity and delicate nose, with wild berries hints and reactive tannins which confer a long and a pleasant aftertaste.

FOOD PAIRINGS As appetizer. Stews, rice, and Mediterranean food in general, spiced with Mediterranean herbs (thyme, rosemary, etc.). Blood sausage, empanadas.

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