Producer: Ravensworth
Vintage: 2022
Alcohol: 13.3%
Colour: Ruby red
Nose: Black and red fruits, herbs
Palate: Fruity, savoury
Why we love it
A perfect partnership between two Piedmont greats – with bright fruit provided by the Barbera and structure by the Nebbiolo.
Tasting notes
Ruby red in colour. Juicy black and red fruits with a hint of herbs on the nose and palate. The Barbera brings bright fruit and cleansing acidity, while the Nebbiolo offers texture, structure and a lick of tannin.
Food pairing
An easy-drinking, versatile food wine – particularly good with pizza and lightly spiced dishes such as tagines.
Country | |
---|---|
Type of wine | |
Style / body | |
Grape varieties | |
Food match | Braised meats, Pizza, Red meats, Rich pasta dishes, Spicy food |
Vegetarian | |
Vegan | |
Organic | |
Biodynamic |