Gavi Tenuta Del Melo


Item Available

Producer: Tenuta Del Melo
Vintage: 2019
Alcohol: 13.0%

Colour: Pale Yellow
Nose: Lemon, Minerality
Palate: Citrus, Almond

Item Available



The grapes are handpicked around mid-September; they are then carefully selected, destemmed and delicately pressed. The must obtained, after its natural decantation, is put into stainless steel tanks. The alcoholic fermentation lasts 15/20 days approximately and happens at a controlled temperature of 18° C.
The wine is left on its own lees for 3 months. It is then cold stabilised before being bottled in March. This process produces a fresh, very pleasant wine.

Colour is straw yellow, with greenish hints. The aroma offers a particularly fine mineral feeling and notes of honey and candied citron. Mouthfeel is lively, balanced, with a fresh acidity, which increases its persistence and favours its drinkability. The finish is slightly almondish.

Excellent as aperitif, and as an accompaniment of hors d’oeuvres and of fish and vegetable-first courses. It is the perfect match also for fresh young and medium-aged cheese.

Additional information

Food match


Style / body

Type of wine

Go to Top